FCI Events

Food Composition & Information - Session 11 13 Jan 2020 17 Jan 2020 Brussels, Belgium
Food Composition & Information - Session 12 24 Fév 2020 28 Fév 2020 Riga, Latvia
Food Composition & Information - Session 13 19 Avr 2021 23 Avr 2021 Online Virtual Course
Food Composition & Information - Session 14 17 Mai 2021 17 Mai 2021 Online Virtual Course
Food Composition & Information - Session 15 07 Jui 2021 11 Jui 2021 Online Virtual Course
Food Composition & Information - Session 16 05 Juil 2021 09 Juil 2021 Online Virtual Course
Food Composition & Information - Session 17 18 Oct 2021 22 Oct 2021 Online Virtual Course
Food Composition & Information - Session 18 13 Déc 2021 17 Déc 2021 Online Virtual Course

fci

The contract (CHAFEA) n°2016 96 08 - Organisation and implementation of training activities on the EU rules on general food labelling and claims as well as on specific categories of foods such as food supplements, foods with added vitamins and minerals and foods for specific groups of the population under the "Better Training for Safer Food":

2017-2019

  • Number of events in 2017, 2018 and 2019: 10
  • Seminar duration: 4 working days over 5 days
  • Regional coverage: Belgium (Brussels), Greece (Athens), Hungary (Budapest), Ireland (Trim), Portugal (Lisbon)

2020-2021

  • Number of events in 2020 and 2021 : 10
  • Seminar duration: 4 working days over 5 days
  • Regional coverage: Belgium (Brussels), Bratislava (Slovakia), Budapest (Hungary),  Porto (Portugal), Riga (Latvia), Roma (Italy) and Valencia (Spain)
Contract: Contract CHAFEA 2014 96 02: Organisation and implementation of training activities on inspection and calibration of pesticide application equipment in professional use under the Netter Training for Safer Food Initiative.